Raised near clear mountain springs, this pork loin is said to have twice the umami flavor as regular pork.
These soba noodles are made with sea lettuce and are rich in minerals. Carrying the scent of the ocean, accentuated by the Kishu plum’s acidity creating a refreshing taste.
| Genre | Others |
|---|---|
| URL | http://www9.plala.or.jp/kafuugetu/ (in Japanese) |
| Add | 1-2-2 Kami-honmachi, Shingu, Wakayama 647-0003 [Google Maps] |
| Tel | 0735-21-2434 |
| Open | 10:00~15:00 (last order 14:30) |
| Regular holiday | Thursdays Wednesdays & Thursdays (August only) |
| Parking Lot | 2 spots |
| Price | Shabushabu with Kishu Iwashimizu Pork 1,500 yen (tax included) Sea Lettuce Noodles (Soba) 700 yen (tax included) |
| Credit Card | Not available |
| Free Wi-Fi | Available |
